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NOTE: Some items may take a little longer to make. We will contact you to let you know.



SEAFOOD TAPAS

SEAFOOD TAPAS



Shrimp Chroizo Diablo

Sauteed shrimp and chorizo in a spicy marinara sauce.

$23

Shrimp Chroizo Diablo

Mexican Street Corn Salad

Blackened shrimp, roasted corn, pepper, queso duro and chipotle sauce.

$21

Gluten free
Gluten free
Mexican Street Corn Salad

Grilled Calamari & Octopus

Olive oil and garlic with onions, poblanos, olives, jalapenos and fresh lemon.

$33

Gluten free
Gluten free
Grilled Calamari & Octopus

Shrimp & Chorizo Satays

Smoked chorizo and shrimp with a sweet chili sauce.

$20

Shrimp & Chorizo Satays

Dead Man's Shrimp

Sauteed shrimp with jalapeno peppers and onions in a pineapple rum butter sauce.

$24

Gluten free
Gluten free
Dead Man's Shrimp

Crab Cakes

Breaded and fried lumb crab cakes with a sweet pepper remoludae

$25

Gluten free
Gluten free

Steamed Mussels

One pound with your choice of white wine, marinara, curry cream, diablo or goat cheese cream

$23

Gluten free
Gluten free

Mussels Flavour

Diablo

Curry Cream

Marinara

Steamed Mussels



MEAT TAPAS

MEAT TAPAS



Red Wine Poached Chroizo

Smoked chorizo sausage in red wine and garlic garnished with goat cheese

$18

Red Wine Poached Chroizo

Ancho Chile Chicken

Marinated and oven roasted chicken breast served with fennel slaw and salsa verde

$25

Gluten free
Gluten free

Spanish Chicken Satays

Pepper and spice marinated thigh meat with spicy creme fraiche

$18

Gluten free
Gluten free

Flank Steak Skewers

Garlic hoisin marinated steak with Piri Piri sauce

$21

Flank Steak Skewers

Pulled Pork Sliders

Slow roasted and smoked in house with Spanish fried eggs and chipotle aioli.

$21

Pulled Pork Sliders

Bacon Jam Cornbread

Warm bacon jam filled cornbread baked in house with chipotle aioli

$16

Bacon Jam Cornbread



MEAT-LESS TAPAS

MEAT-LESS TAPAS



Buffalo Cauliflower Bites

Beer battered and fried with buttery hot sauce and creamy dill sauce.

$17

Vegetarian
Vegetarian
Buffalo Cauliflower Bites

Pesto Artichokes

Sauteed with diced onions in a pesto butter with cherry tomatoes and shaved grana padano cheese.

$15

Gluten free
Gluten free
Pesto Artichokes

Sizzling Mushrooms

Sautéed in a hot skillet with a garlic hoisin sauce.

$18

Gluten free
Gluten free
Vegan
Vegan
Sizzling Mushrooms

Olive Tapenade

Mixed olive tapenade with crostinis

$15

Olive Tapenade

Garlic Parmesan Potatoes

Fried potatoes tossed in garlic aioli and parmesan cheese

$14

Gluten free
Gluten free
Garlic Parmesan Potatoes

Frito Misto

Lightly seasoned and fried Brussel sprouts and sweet peppers with pepper aioli and spiced apricot chutney

$16

Frito Misto

Wild Mushrooms On Toast

Toasted baguette with creamy mushroom duxelle topped with sautéed wild mushrooms.

$17

Wild Mushrooms On Toast



WHILE YOU WAIT



Warm Marinated Olives

Flambeed in brandy

$13

Gluten free
Gluten free
Warm Marinated Olives

Truffle Frites

Tossed with parmesan and truffle salt with garlic aioli to dip.

$16

Gluten free
Gluten free
Truffle Frites

Patatas Bravas

Fried potatoes with our own spicey ketchup and garlic aioli

$13

Gluten free
Gluten free
Patatas Bravas

Olive Board

Mixed olives and our tapenade spread with crostinis

$14

Vegan
Vegan

Aged Manchego

12 month old manchego cheese drizzled with honey and pistachios

$19


Pincho Plate

Bacon wrapped dates and basil oil, goat cheese and beet with pomegranate glaze, blue cheese stuffed olives with chili oil

$20




 TACOS

TACOS

Flour or corn tortilla with guacamole, slaw, pico de gallo, queso duro and chipotle aioli



Tacos

With your choice of chicken, shrimp, pulled pork, blackened fish or forest mushroom

$18

Tortilla

Flour Tortilla

Corn Tortilla

Tacos



ON THE BOARD

ON THE BOARD



Smoked Chicken Wings

1 lb of whole wings smoked in house with Saffron butter and kosher salt.

$25


Warm Brie Skillet

Baked with roasted garlic, bacon jam served with crostinis and berry compote

$21


Burrata Bomba

Chorizo sausage and tomato ragout with poblanos, onions and Kalamata olives with burrata and grilled bread.

$32

Burrata Bomba

Steak Espagnole

6oz adobo rubbed striploin seared on a hot skillet with spiced goat cheese stuffed piquillo pepper and a port espagnole sauce.

$38


Signature Mix Grill

Grilled hoisin flank skewer, Spanish chicken satay, shrimp and chorizo satay, garlic parmesan potatoes and Mexican street corn salad.

$39




PAELLA

PAELLA

Available in two sizes. Regular (serves 1-2) Large (served 2-4)



Traditional

House smoked chicken leg, chorizo sausage, jumbo shrimp, mussels, poblanos, onions, spicy marinara and saffron rice

Regular

$39


Large

$54

Traditional

Seafood Lovers

Jumbo shrimp, blackened tilapia, calamari, mussels, poblanos, onions, spicy tomato and saffron rice.

Regular

$44


Large

$62

Gluten free
Gluten free
Seafood Lovers

Forest Mushroom

Shiitaki, King oster, cremini and honey mushrooms, olives, poblanos, artichokes, onions, spicy tomato sauce and saffron rice

Regular

$28


Large

$38

Gluten free
Gluten free
Vegan
Vegan
Forest Mushroom



STONE BAKED PIZZA

STONE BAKED PIZZA

10" Stone Oven Pizza



Mojo Mushroom

Bechamel, mozzarella, mushrooms, parmesan, mojo picon, diced poblanos finished with chorizo oil, parsley and queso duro.

$22

Gluten Free

Gluten Free Crust

$3

Mediterranean Pizza

Pesto, kalamata olives, green olives, sundried tomatoes, red onions, and mozzarella, finished with goat cheese and balsamic drizzle.

$22

Vegetarian
Vegetarian

Gluten Free

Gluten Free Crust

$3
Mediterranean Pizza

Spanish Canuck

Tomato base, cup n' char pepperonis, ground chorizo, wild mushrooms and mozzarella, seasoned with our own spice blend.

$24

Gluten Free

Gluten Free Crust

$3

Dill Pickle Pizza

Bechemel, mozzarella, sliced dill pickles and double smoked bacon, garnished with chopped scallions and garlic aioli.

$23

Gluten Free

Gluten Free Crust

$3
Dill Pickle Pizza

Margherita Pizza

Local oaxaca cheese sliced thick on a tomato based with fresh basil.

$21

Vegetarian
Vegetarian

Gluten Free

Gluten Free Crust

$3
Margherita Pizza

Mushroom Bacon

Forest mushrooms and double smoked bacon on a white base, seasoned with truffle salt and shaved grana padano.

$24

Gluten Free

Gluten Free Crust

$3
Mushroom Bacon

Bee Sting Pizza

Thinly sliced hot soppressata, roasted garlic, oaxaca mozzarella, drizzled with honey and garnished with fresh basil.

$26

Gluten Free

Gluten Free Crust

$3
Bee Sting Pizza



SALADS

SALADS



Caesar Salad

Romaine, double smoked bacon, parmesan cheese, garlic crostinis and house made creamy dressing

$18

Caesar Salad

Mediterranean

Romaine topped with cherry tomatoes, red onions, olives, cucumber, queso duro and her lemon vinaigrette.

$18

Gluten free
Gluten free

Beetroot & Buratta

Fresh burrata and beets on arugula with blistered cherry tomatoes and a hot honey dressing.

$24

Gluten free
Gluten free

Baby Spinach

Tossed in tarragon vinaigrette, crumbled queso duro, pumpkin sees, figs and crispy chickpeas

$19

Gluten free
Gluten free



SIDES

SIDES



Shrimp Skewer

$11

Gluten free
Gluten free

Saffron Rice

Saffron infused basmati rice with poblanos and cherry tomatoes

$8

Gluten free
Gluten free
Vegetarian
Vegetarian
Saffron Rice

1/2 Order Mushroom Skillet

$9


Side Mexican Corn Salad

Charred corn, peppers, red onion, jalapeno, cilantro, lime and queso fresco.

$8

Gluten free
Gluten free
Vegetarian
Vegetarian
Side Mexican Corn Salad

Side Sauce

Garlic Aioli

$1.50


Wing sauce

$1.50


Piri Piri

$1.50


Spicy Ketchup

$1.50


House Made

$3

Side Sauce

1/4 Baguette

$3




DESSERTS

DESSERTS



Churros

House made churros with salted caramel sauce

$13

Vegetarian
Vegetarian
Churros

Chocolate Brownie

With berry compote

$12


Decadent Chocolate Cake

With raspberry coulis

$14

Gluten free
Gluten free
Dairy free
Dairy free

Biscoff Cheesecake

$14


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